Amount of Aspartic acid in Chicken, broilers or fryers, light meat, meat only, cooked, roasted

Poultry Products

In 100 g (Grams) of Chicken, broilers or fryers, light meat, meat only, cooked, roasted there is 2.754 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Chicken, broilers or fryers, light meat, meat only, cooked, roasted.

Soy protein isolate 10.203 g 10.20%
Soy protein isolate, potassium type 10.203 g 10.20%
Egg, white, dried, stabilized, glucose reduced 9.139 g 9.14%
Egg, white, dried 8.253 g 8.25%
Egg, white, dried, powder, stabilized, glucose reduced 7.291 g 7.29%
Soy protein concentrate, produced by acid wash 7.249 g 7.25%
Soy protein concentrate, produced by alcohol extraction 7.249 g 7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.877 g 6.88%
Egg, white, dried, flakes, stabilized, glucose reduced 6.806 g 6.81%
Beverages, Protein powder soy based 6.576 g 6.58%
Fish, cod, Atlantic, dried and salted 6.433 g 6.43%
Peanut flour, defatted 6.367 g 6.37%
Soy flour, defatted 5.911 g 5.91%
Whale, beluga, meat, dried (Alaska Native) 5.841 g 5.84%
Seaweed, spirulina, dried 5.793 g 5.79%
Fish, whitefish, dried (Alaska Native) 5.67 g 5.67%
Soy meal, defatted, raw 5.651 g 5.65%
Seeds, cottonseed flour, low fat (glandless) 5.425 g 5.42%
Seeds, cottonseed meal, partially defatted (glandless) 5.345 g 5.34%
Tofu, dried-frozen (koyadofu) 5.298 g 5.30%
Chicken, broilers or fryers, light meat, meat only, cooked, roasted

Chicken, broilers or fryers, light meat, meat only, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, broilers or fryers, light meat, meat only, cooked, roasted are listed below.

Water 64.76 g 64.76%
Energy (calorie) 173 kcal
Energy (joule) 724 kJ
Protein 30.91 g 30.91%
Total lipid (fat) 4.51 g 4.51%
Ash 1.02 g 1.02%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 15 mg 0.02%
Iron, Fe 1.06 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 216 mg 0.22%
Potassium, K 247 mg 0.25%
Sodium, Na 77 mg 0.08%
Zinc, Zn 1.23 mg
Copper, Cu 0.05 mg
Manganese, Mn 0.017 mg
Selenium, Se 24.4 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Chicken, broilers or fryers, light meat, meat only, cooked, roasted